Cheese and Wine Workshops
Cheese and Wine Workshops with our in-house Cheese and Wine Experts!
Our workshops are an opportunity to learn all about the art of matching cheese and wine in a fun and informative way.
Sessions run for a minimum of 2 hours and are hosted by our experienced cheesemongers.
We usually co-host our events with different wineries or breweries to offer a different experience every time.
We match 6 different cheeses with wines (beer or cider may also be included) and a glass of champagne on arrival for $70.00 per person.
Book now as spaces are limited. Call the cheeseroom to secure a booking with your credit card details on (03) 9421 2808 or send us an email firstname.lastname@example.org
Offsite and private workshops can also be arranged.
Please contact us regarding dates and availability - (03) 9421 2808 or email@example.com
Upcoming dates for 2017
Monday 2nd October
ENGLISH CHEESES AT THEIR BEST WITH NEAL'S YARD DAIRY (London) AND LYNHER DAIRIES (Cornwall)!
Think low key aperitif-style workshop with 4 of Neal's Yard Dairy selected cheeses including the beautiful Cornish Kern made by Lynher Dairies alongside 4 local ciders, wines, port, etc.
Ask all the questions you've always wanted to ask about cheese making, cheddars, maturation, England's weather, etc. to our Neal's Yard Dairy expert Jamie Hall and Lynher Dairies Cheese Maker Dane Hopkins.
4 cheeses & 4 wines/cider/port - 6:30pm start - $55 pp
Thursday 26th October
A NIGHT IN BORDEAUX WITH LA MOSAIQUE - DISCOVER THE FANTASTIC WINES FROM THAT REGION
Wine importer Thomas Gisbert will share his childhood stories and the tales of 4 beautiful Bordeaux wines matched with 4 of the cheese room's finest cheeses.
4 gourmet cheeses & 4 Bordeaux wines - 6:30pm start - $70 pp
Wednesday 15th November
DUKE FROM DUKE'S VINEYARD IS BACK FOR ANOTHER GREAT CHEESE & WINE NIGHT!
Discover one of Western Australia's most acclaimed wineries through the tales of its owner Duke Ranson.
Featured in James Halliday's "Top 100 Australian Wineries" every year since 2013, Duke's Vineyard produces beautiful wines that we will once again pair to 6 unique cheeses!
6 cheeses & 6 wines - 6:30pm start - $70 pp
Tuesday 5th December
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